The Ultimate Healthyish Thanksgiving Menu for Foodies
Hey friends!

Hey friends! I created this ultimate healthyish thanksgiving menu this year and I wanted to keep all the recipes in one, easily accessible post for you. So here it is! Thanksgiving for the adventurous, foodie hearted.
If you are in need of any Thanksgiving related cooking answers to your questions, send me an email at stacy@popkitchenblog.com or a direct message over on Instagram and I’d be happy to help you out. Thanksgiving and a turkey can be overwhelming, especially if it’s your first time. Allow me to give a hand!
Bon Appétit!
Starters
Delicata Parmesan Crisps are tender sweet rings of delicata goodness with a crisp parmesan center.
Mini Baked Brie are bite sized baked brie and jam served with a tangy sweet cranberry mustard sauce.
Salad
Shaved Brussles Sprout and Butternut Squash Salad with dates, feta, champagne vinaigrette, and pepitas. It’s crunchy, sweet, and salty salad goodness.
Starch
Rosemary Infused Mashed Potatoe s are super rich and creamy, full of rosemary flavor and perfect for that turkey gravy!
Vegetable
Autumn Ratatouille with Cauliflower Ricotta béchamel
Creamy butternut, celeriac, and rutabaga layered and baked in a rich cauliflower, ricotta, sage sauce.
Meat
Buttermilk Brined Roast Turkey -brined in buttermilk with loads of lemon and aromatic herbs. A full on guide to roasting a turkey including spatchcocking!
Sweets
Sweet Potato Bread Pudding with toasted Marshmallow Fluff for a decadent and rich sweet or, for those avoiding copious amounts of sugar and gluten, Pumpkin Pie Glow Bars with a coconut seed crust.
Originally published on Pop Kitchen. Archived version:view on the Wayback Machine.
